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Yield: 1 1/2 dozen bars

Ingredients:
1 6-oz. pkg. butterscotch chips
1/3 cup butter
2 cups graham cracker crumbs
1 cup chopped pecans
1 8-oz. pkg. cream cheese, softened
1 14-oz. can sweetened condensed milk
1 teaspoon vanilla extract
1 egg, beaten

Procedure:

Step 1
Melt butterscotch chips and butter in a saucepan over medium-low heat; stir in cracker crumbs and pecans.

Step 2
Press half of mixture into an ungreased 13"x9" baking pan.

Step 3
Beat cream cheese in a large bowl until fluffy; stir in condensed milk. Add vanilla and egg; mix well and pour over crumb mixture. Top with remaining crumb mixture.

Step 4
Bake at 350 degrees for 25 to 30 minutes.

Step 5
Chill until firm; cut into bars.

Step 6
Enjoy!

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