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Here is the menu of all the delicious delights offered at the Getaway!
Appetizers
Caribbean Holiday Shrimp
Cooked shrimp marinated in ginger, lime juice, garlic, soy sauce and cilantro.
Twice Cooked Coconut Shrimp
Shrimp that are dipped in a scrumptious batter, rolled in coconut, fried, then baked. The dipping sauce is the clincher: marmalade, honey, hot sauce and mustard!
Caribbean Crab Cakes Benedict
Eggs Benedict is a breakfast indulgence, but this version is so delicious you’ll want it again and again! It’s made with fresh cooked crab cakes, made with crab caught locally every day and a hollandaise sauce that’s creamy and delectable.
Caribbean Spiced Shrimp with Pineapple Salsa
Shrimp that are dusted with a house blend of spices, grilled and served with cool pineapple salsa.
Chips with Spicy Mango Salsa
A delicious and fresh salsa made with mangoes, peaches, Serrano chilies, cilantro, garlic, lime juice and ginger root. Mango salsa may be substituted for any other house salsa.
Jamaican Fried Dumplings
Light and airy fried dumplings served with a cod fillet and tropical tartar sauce.
Jerk Shrimp with Grilled Onion
Shrimp cooked in a Jamaican Jerk Rub that’s spicy, but sweet mango and ripe avocado buffer the heat.
Scallop-Papaya Ceviche
Scallops marinated in citrus juices and served with papaya and fresh herbs.
Salads
Caribbean Sweet Potato Salad
This delicious potato salad includes white potatoes as well as a bevy of other fabulous ingredients - peanuts, corn, cucumber and red onion. The dressing is oil-based with a splash of lime juice and chopped fresh cilantro.
Tropical Salad with Pineapple Vinaigrette
Light and refreshing salad made with salad greens, pineapple, bacon bits, macadamia nuts and toasted coconut. Toasted almonds can be substituted for macadamia nuts, if desired.
Tropical Fruit, Avocado and Grilled Shrimp Salad
A lovely salad made with grilled shrimp, avocados, a host of peppers and tropical fruits.
Avocado and Pineapple Salad
A cool salad made with fresh pineapple and avocados, iceberg lettuce and a variety of vegetables and lightly coated with your choice of dressings.
Scallops with Mango Vinaigrette
Grilled sea scallops caught fresh off the coast of the island served on baby spinach with red bell peppers and black beans, lightly coated in mango vinaigrette.
Entrees
Chicken
Pineapple Chicken Tenders
Skewered chicken tenders are brushed with a tropical mixture of pineapple juice, brown sugar, and soy sauce, and grilled.
Tropical Chicken Fajitas
Festive fajitas made with chicken that’s been marinated in beer, lime juice, olive oil, garlic, brown sugar, Worcestershire sauce cilantro, cumin and salt and served with your choice of fresh salsas.
Pork
Pit-Barbeque Pork
A meal sized for a party, this whole-body pig has been buried and pit-roasted on applewood charcoal and a hint of mesquite chips. Seasoned with a proprietary blend of spices known only to the Head Chef, each piece of pork is juicy and delectable, meat falling off of the bone. Serving sections are ribs, flank, shoulder, or belly.
Knorr Tropical Pork Paella
A delicious pork paella made with garlic, rice, dried pineapple, and onion.
Fish
Mango-licious Tilapia
Tilapia fillets that have been baked in olive oil, grated orange zest, orange juice, salt, pepper and crushed red pepper then topped with our house mango salsa.
Macadamia-Crusted Sea Bass with Mango Cream Sauce
Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.
Mixed Grill Kebabs with Guava BBQ Sauce
Kebabs with shrimp and one choice of another meat or fish, with vegetables slathered with a house made guava BBQ sauce.
Mango-Miso Mahi Mahi
A beautiful Mahi Mahi fillet grilled in a mango miso and served with lentils and vine-ripened tomatoes.
Steamed Snapper
A steamed snapper fillet served with potato wedges that are topped with sautéed mushrooms and creamy mushroom gravy.
Sake-Soy Grilled Ono
Freshly caught Ono is grilled in a glaze of sake and soy sauce, served with pineapple fried rice.
Nut-crusted Yellow Snapper with Mango-Butter Sauce
Beautiful yellow snapper fillets that have been crusted in panko and macadamia nuts, covered with a creamy mango-butter sauce and served with coconut mashed potatoes.
Desserts
Hawaiian Frosted Cake
This Hawaiian cake is made with fresh baked white cake, pineapple, coconut pudding, and fluffy whipped topping, has a pretty sprinkle of toasted coconut on top for extra tropical flavor.
Key Lime Pie
This tart and creamy blue ribbon pie is made with egg yolks, lime juice and condensed milk, poured into a graham cracker crust, and baked.
Ono Butter Mochi
Mochi is a yummy Hawaiian-style treat made with coconut and butter in a rice flour base and topped with sweetened coconut flakes.
Nutty Piña Colada Biscotti
A refreshing biscotti reminiscent of the tropical drink made with rum, dried pineapple, pistachios, sweetened coconut flakes, and pineapple juice and served with a coconut-pistachio whipped cream and pistachio crumble.
Coconut French toast
A delicious island take on French toast made with coconut flavored milk and garnished with your choice of fresh fruits.
Drinks
Alcoholic
Sex on the Beach
A refreshing cocktail of Vodka, peach schnapps, cranberry and orange juice that is served over ice as a drink or strained into a shot glass or martini glass.
Malibu Bay Breeze
A fruity tropical mixed drink made with pineapple juice, coconut rum and a splash of cranberry juice.
Jet Ski Jolt
This refreshing fruity drink is like tropical punch with a kick made with vodka, coconut rum, grenadine, and orange-pineapple-banana juice.
Bikini Martini
A drink made for the poolside that contains coconut rum, vodka, pineapple juice and grenadine.
Bahama Mama
A cool, refreshing drink made with rum, coconut rum, grenadine, orange juice, pineapple juice and crushed ice.
Ultimate Rum Punch
Golden rum and coconut rum combine with apricot brandy and the juices of pineapples, oranges, and grapefruits. Lime wedges garnish this summer-in-a-glass cocktail.
Patio Planter Punch
A delicious punch made with pineapple juice, orange juice, lime juice, dark rum and grenadine, garnished with pineapple, orange and lime slices with a maraschino cherry.
Other Beverages
Pineapple Juice
Orange Juice
White Grape Juice
Raspberry Juice
Banana Juice
Pineapple-Banana Juice
Orange Pineapple-Banana Juice
Cranberry Juice
Coconut Water
Sparkling Water
Iced Water
Sides and Salsas
Coconut Mashed Potatoes
Pineapple Fried Rice
Spicy Mango Salsa
Avocado and Mango Salsa
Pineapple Salsa
